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what type of food should be avoided by a thyroid patient?

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254d

NutritionistMayuriKhanduja

answered 254 days ago

Hey there you should avoid cauliflower family,soya and products, For personalised diet you can connect with me one on one 😄

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249d

Anonymous

answered 249 days ago

Thyroid patients should avoid foods high in iodine, soy, gluten, and processed sugars.

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Parinita_Anand

Trendinganswered 249 days ago

Generally, some people with thyroid issues may be advised to avoid certain foods like soy, cruciferous vegetables (like broccoli and cabbage), and processed foods with high levels of refined sugars and unhealthy fats. However, it's best to consult with a healthcare professional for tailored recommendations that suit your individual needs. They can provide the most accurate and up-to-date information for managing your thyroid condition.

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NutritionistHudaShaikh

answered 249 days ago

Hi there, I hope you are well. If you've been suffering from Hypothyroidism, then it is important for you to do the following things. 1) You can consume Cruciferous vegetables like cauliflower, broccoli, cabbage, kale etc. but in the cooked form only. Avoid having it as a salad. These vegetables can be eaten once in 3-4 days. - Reduce the consumption of soy and soy based products. - Avoid packaged, ultra processed, and refined foods. - Keep a tab on your sugar and salt intake. - Go slow on the consumption of peanuts as well. - Please feel free to get in touch with me for a one-one consultation as I can guide you better on the same :) Take care ✨

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hina

answered 240 days ago

Thyroid patients should generally avoid foods high in iodine, such as seaweed and iodized salt, as well as soy-based products and certain cruciferous vegetables like kale and broccoli, as they can interfere with thyroid function. It's always best for them to consult with a healthcare professional for personalized dietary advice.

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