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by asr on Jul 10, 2023
9 members
5 posts
I am committed to sustainable, farm to table, local sourcing, serving eco conscious to support Organic farming and products. This has helped me immensely to overcome my physical and mental issues. we are more connected to mother earth, by not feeding her with chemicals but nourishing back with nutritious, bio degradable food chain.
what type of food should be avoided by a thyroid patient?
Answer
565d
・answered 565 days ago
Hey there you should avoid cauliflower family,soya and products, For personalised diet you can connect with me one on one 😄
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A
560d
・answered 560 days ago
Thyroid patients should avoid foods high in iodine, soy, gluten, and processed sugars.
Comment
560d
・answered 560 days ago
Generally, some people with thyroid issues may be advised to avoid certain foods like soy, cruciferous vegetables (like broccoli and cabbage), and processed foods with high levels of refined sugars and unhealthy fats. However, it's best to consult with a healthcare professional for tailored recommendations that suit your individual needs. They can provide the most accurate and up-to-date information for managing your thyroid condition.
Comment
559d
・answered 559 days ago
Hi there, I hope you are well. If you've been suffering from Hypothyroidism, then it is important for you to do the following things. 1) You can consume Cruciferous vegetables like cauliflower, broccoli, cabbage, kale etc. but in the cooked form only. Avoid having it as a salad. These vegetables can be eaten once in 3-4 days. - Reduce the consumption of soy and soy based products. - Avoid packaged, ultra processed, and refined foods. - Keep a tab on your sugar and salt intake. - Go slow on the consumption of peanuts as well. - Please feel free to get in touch with me for a one-one consultation as I can guide you better on the same :) Take care ✨
Comment
551d
・answered 551 days ago
Thyroid patients should generally avoid foods high in iodine, such as seaweed and iodized salt, as well as soy-based products and certain cruciferous vegetables like kale and broccoli, as they can interfere with thyroid function. It's always best for them to consult with a healthcare professional for personalized dietary advice.
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